Restaurant Sarakka

Restaurant Sarakka has a unique athmosphere. Welcome to enjoy Lapland in restaurant Sarakka!

Step in the restaurant: 360° picture here

Restaurant Sarakka is open:

First buffet Feb 14th 2020
Restaurant will be open again Feb 19th 2020 on Wednesday - Friday.

Jaana and Tomi Sara
Reservations tel. +358 40 55 600 55

Restaurant Sarakka Delicacy Buffet spring 2020

Wed-Fri 5-9 p.m.
Reservations +358 40 55 600 55

Starters (always at least 10 appetizers)

Garderer´s salad, marinated vegetables
Bean, mozzarella, lettuce seeds
Wild mushroom salad

Whitefish tartar, red onion vinegar
Salmon-perch terrine, cold smoked salmon mayonnaise
Smoked pike mousse
Herb marinated beef
Smoked venison mousse, cranberry
Capercaillie terrine, crowberry jelly
Pulled pean mousse& porcini terrine
Home baked bread & butter

Main course

Joint of capercaillie steeped long in creamy cranberry sauce
Northern pike cake & onion-butter sauce
Self-made pork-lamb sausages

Garlic champignon like A “SNAIL” BUT CHAMPIGNON
Mashed potatoes


Alpine sweetgrass créme brulée, blueberry preserve
Spruce parfait

Price 46,90 € 

Small changes to the menu are possible